No-Bake Pumpkin Cheesecake with Gingersnap Crust
This delicious dessert is easy to make, takes about an hour and the use of gingersnaps is a delightful twist on an old favorite. The added whipped cream makes the cheesecake lighter.
This delicious dessert is easy to make, takes about an hour and the use of gingersnaps is a delightful twist on an old favorite. The added whipped cream makes the cheesecake lighter.
By Tracy Lauth Serves 10 caserrole or 18 individual muffin tins This recipe is a savory twist on a classic dessert. Omit the alcohol and […]
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